Gimme Lean Sausage Stuffing (vegan):
Date Added: 25 Oct 2009
Listed in: Stuffing Recipes
Ingredients
½ pkg. Gimmme Lean Sausage Style or beef style¼ cup onions (minced)
1 cup water
3 cups plain bread crumbs
1/8 tsp. pepper
2 tbsp veggie broth
¼ cup celery (finely chopped)
1 bouillon cube
1 tsp. poultry seasoning
1 cup apple sauce or
2 large apples (thinly sliced)
Cooking Instructions
Saute onions and celery in veggie broth. Cook until soft. Crumble Gimme Lean into the pan to brown; chopping into fine pieces with spatula as it cooks. When browned, add water, bouillon, bread crumbs and seasoning. Remove from heat and mix well adding the apple sauce.
(If using apples, add water, bouillon and apples. Cook until apples are soft before adding the bread crumbs and seasoning).
Lightly oil pan and add sausage stuffing. Bake in 400degree oven for 25 minutes.
Great for Thanksgiving and late fall harvest of squash!
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