Almond-Anaheim Dressing For Tejas Smoked Turkey Salad:
Submitted by: dressing | Date Added: 6 Sep 2009
Listed in: Dressings Recipes
Ingredients
1 1/2 whole Anaheim chili peppers1/4 c almond slivers,blanched &
-toasted
1 T white wine vinegar
1 T lime juice
1 c corn oil
Cooking Instructions
1. Prepare the ChilesRoast chiles over an open flame until the skin blisters. Then place
them in a covered bowl or plastic bag until the skin begins to loosen. Peel and
seed.
2. Place chiles, almonds, vinegar, and lime juice in the bowl of a food
processor fitted with a metal blade. Puree. Then, with the motor
running, slowly add oil until the mixture has thickened.
Recipe Pictures:
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