Date Added: 15 Dec 2009
Listed in: Christmas Recipes

Christmas Crab Dip Ingredients

1 pkg. (8 oz.) of cream cheese
1 jar Kraft Sharp Old English cheese spread
1 tablespoon of half & half
1 tablespoon of chopped chives
Dash Worcestershire sauce
Garlic salt, to taste
12 oz. of crab (fresh, frozen or canned)

Christmas Crab Dip Cooking Instructions

Mix the first six ingredients in the top of a double boiler or chafing dish over a medium heat. When the ingredients have melted and mixed well add the crab, reduce the heat to just warm.

Serve with crackers. Great for a party!

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