Date Added: 21 Oct 2009
Listed in: Chocolate Recipes

Chocolate Covered Pretzels Ingredients

2 (10 ounce) packages pretzels
1 tablespoon heavy whipping cream
2 cups semisweet chocolate chips

Chocolate Covered Pretzels Cooking Instructions

Melt chocolate and cream in double boiler over low heat, stirring constantly. Dip pretzels one at a time quickly to coat while mixture is still very warm. Place pretzels on wax paper.

Makes 2 dozen.

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