Lemon-Olive Meatball Appetizers:
Date Added: 21 Oct 2009
Listed in: Appetizer Recipes
Ingredients
1 pound ground beef3 tablespoons lemon juice
1 teaspoon salt
1 cup cheddar cheese -- grated
12 olives -- minced
1/4 green bell pepper -- chopped fine
1 cup soft bread crumbs
1/2 cup milk
1 egg -- beaten
12 bacon slices
Cooking Instructions
Partially cook bacon, keeping it from curling.Mix all ingredients except bacon. Shape into 12 balls. Wrap a bacon slice around each ball; fasten with a toothpick. Arrange in baking dish.
Bake in preheated 350-degree oven for about 40 minutes, turning once or twice.
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