Date Added: 28 Sep 2009
Listed in: Amish Recipes

Amish Pumpkin Bread Ingredients

3 c. granulated sugar
1 c. vegetable oil
4 eggs, beaten
1 lb. canned pumpkin
3 1/2 c. flour
2/3 c. water
2 tsp. baking soda
2 tsp. salt (scant)
1/2 tsp. ground cloves
1 tsp. EACH: cinnamon, allspice and nutmeg

Amish Pumpkin Bread Cooking Instructions

Mix sugar, oil and eggs together. Add pumpkin. Then add dry ingredient and finally water, stirring just until mixed. Pour batter into two (2) greased and floured 9x5 inch loaf pans.

Bake at 350 degrees for one (1) hour.
Especially good spread with cream cheese.


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